The National Broadcasting School based in the Vanilla Factory in Liverpool City Centre is set to host two fantastic courses next month.
Professional Radio SkillsSaturday 21st April
The first is on Saturday 21st April when Radio City’s Rick Houghton will host an Introduction to Professional Radio Skills at the NBS Hub.
During the day long course you will get a grounding in the skills required of a professional radio presenter. Through studio practice time and self-study assignments, you will learn how to engage […]
Are you in Year 9, 10 or 11? Do you live in Maghull or attend a school in Maghull? Have you an interest in radio broadcasting?
Maghull Radio is offering a FREE six-week youth training programme that will give you the key skills needed to produce and present radio programmes.
The course is delivered by the National Broadcasting School’s Tim Brady.
Feedback from previous students has been very positive;
“It’s been fun and I enjoy working with Owen and Jacob. It’s shown […]
Vlogging for Beginners with Emmey Little
10am – 4pm Saturday 9th April 2016
At Unit 51, 49 Jamaica Street, Liverpool, L1 0AH
Open to anyone 12 – 16 years of age
Want to be the next Zoella or Tyler Oakley?
Vlogging is a great way to show off your creativity, express yourself and, who knows, maybe even launch your career.
On this fun and informative day Emmey will show you how to create your own Vlog that could reach millions of followers.
Find out […]
This exciting new course is a collaboration between the National Broadcasting School and universities. It’s ideal for university students with an interest in the skills needed to produce and present radio programmes – including studio operation, interviewing, presenting, radio writing and production.
Some of our students have already been involved with radio and broadcasting, but it’s not essential. It’s an opportunity to learn from professionals about the basics while still studying for a degree.
The course includes:
Understanding your Audience
The cookie settings on this website are set to "allow cookies" to give you the best browsing experience possible. If you continue to use this website without changing your cookie settings or you click "Accept" below then you are consenting to this.